Programs

Event

29.05 4:00 pm

ACLIM! Klímaképezleti Ügynökség | Kurátori tárlatvezetés

Ateliers Pro Arts - A.P.A. Gallery (1085 Budapest, Horánszky u. 5.)

A vezetéseken való részvétel regisztrációhoz kötött.
​Watch the two video works created as part of the collaborative project NEWS MEDLEY online!

Event

27.05 11:00 am

East Europe Biennial Alliance: East to East

online event ()

The event is part of the Transperiphery Conversations series organized in conjunction with the exhibition Transperiphery Movement: Global Eastern Europe and Global South at OFF-Biennale Budapest.

Event

26.05 6:00 pm

ACLIM! Klímaképezleti Ügynökség | Kurátori tárlatvezetés

Ateliers Pro Arts - A.P.A. Gallery (1085 Budapest, Horánszky u. 5.)

​A vezetéseken való részvétel regisztrációhoz kötött.

Event

25.05 - 27.05

Transperiphery Conversations

online event ()

Fuzzy will take part in the MENÜ imaginaire program series with a collective botanical workshop, called NOT QUITE CALIFORNIA WONDER.

Event

20.05 - 27.05

Yao Wang Fan Xing - SMOG TOWN

online event ()

Langfang, about 40 kilometers from Beijing, is one of the most polluted cities in China. The city is laced with smoke and exhaust fumes. The local environmental protection bureau is caught between a rock and a hard place; it ought to clamp down on industrial polluters, but they ensure the livelihood for most of the inhabitants. The film confronts us with a burning question of global importance: how can we negotiate the conflict between economy and ecology?
Anna Zilahi, Laura Szári, Kata Dóra Kiss and Gideon Horváth will discuss their works exhibited in the space of ACLIM! Agency for Climate Imaginary.

Event

12.05 - 31.05

MAJÁLIS – introducing lumbung-members #1

online event ()

6 talks in the course of the Living Room program Livestream via OFF-Biennale Budapest’s Facebook page

Event

09.05 4:00 pm

'Ezerlapos könyvet kaptam'

Culinary Institute of Europe (1085 Budapest, Kőfaragó u. 13.)

Csilla Hódi

​A MENÜ imaginaire keretében látható Matango bár installációhoz kapcsolódóan Hódi Csilla egy gombamatinére várja az érdeklődőket az ujgur gombás szólás hívószavával.
​Fuzzy will take part in the MENÜ imaginaire program series with a collective botanical workshop, called NOT QUITE CALIFORNIA WONDER.
​For the second time, the rA/Upture thematic conference will be held on the launch of Xenotopia, this time at OFF-Biennale Budapest 2021.

Event

05.05 6:00 pm

Birth of Late Birth – then and now

online event ()

The Roma Visual Lab, which is a critical film program at ELTE Media Department, in collaboration with the Off Biennale Budapest, organizes a screening of Late Birth and a roundtable discussion with guests, like Edit Kőszegi and Péter Szuhay filmmakers, Ágnes Daróczi, who has had a leading role in the Roma movement since the beginning, and André Ratzsch, a contemporary artist.
Rita Süveges and András Cséfalvay will discuss their works exhibited in the space of ACLIM! Agency for Climate Imaginary.

Event

24.04 8:00 pm

Smog tasting

online event ()

The Center for Genomic Gastronomy

The first accompanying event of the exhibition MENÜ is the presentation of the Center for Genomic Gastronomy’s creative air-pollution measuring project Smog Tasting, running since 2011 and recently having been realised in Hungary. The interactive online event will be the first presentation of the air collected from three Hungarian locations in the form of meringues, which we will taste after the introductions of the Center for Genomic Gastronomy (in English), Clean Air Action Group and Green Connection Association, analysing them together with participating volunteers, the audience and the curators of the exhibition.

Event

10.04 - 11.04

FUZZY: Not Quite California Wonder

Igor Metropol (1116 Budapest, Sztregova u. 1., flat 4)

Fuzzy collective (Tekla Gedeon & Sebastian Gschanes)

You are welcome to visit “Not Quite California Wonder”, an abstract greenhouse display by Fuzzy artists, Tekla Gedeon and Sebastian Gschanes. The installation engages with the changing fashion of food production and the emerging lack of diversity of crops around the world. We are interested in new ways of cultivating bell pepper and the act of care that surrounds it.